Prosciutto Wrapped Asparagus
Total Time
15 minutes
Prep Time
10 minutes
Cook Time
5 minutes
Rating
5 out of 5 stars
(2)
Ingredients
4 servings
- 6 ounces sliced prosciutto, halved horizontally
- 1 pound asparagus, trimmed
- 1 tablespoon olive oil
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Preparation
Step 1
Working one at a time, wrap halved prosciutto slice on each asparagus spear at an angle, covering the entire length of the spear. Repeat with remaining prosciutto and asparagus.
Step 2
Heat olive oil in a large skillet over medium high heat. Add asparagus and cook until prosciutto is crisp and asparagus is tender, about 2-3 minutes.
Step 3
Serve immediately.
Step 4
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Chef's notes
Not only is this the simplest, most easiest appetizer ever, but it is by far the best kind of asparagus dish I have ever had! From the salty, crisp prosciutto to the tender-crisp asparagus, this dish will be the fastest-selling appetizer at your New Year’s Eve party!
