Cookie + Kate

Spring Veggie Stir-Fry

Simple Breakfast Tostadas

Kale, Apple & Goat Cheese Salad with Granola “Croutons”

Roasted Butternut Squash Tacos

Breakfast Quesadillas with Spinach and Black Beans

Best Ever Green Beans

How to Cook Black Beans (From Scratch!)

Cranberry Orange Granola Bars

Pomegranate & Pear Green Salad with Ginger Dressing

How to Make Applesauce

Butternut Squash Chipotle Chili with Avocado

Masala Lentil Salad with Cumin Roasted Carrots

Ranch Water Cocktail

Favorite Carrot Cake

Farro and Kale Salad with Goat Cheese

Apple Steel-Cut Oatmeal

Strawberry Oat Muffins

Roasted Brussels Sprouts and Cranberries with Barley

Roasted Butternut Squash, Pomegranate and Wild Rice “Stuffing”

Mediterranean Bean Salad

Creamy Vegan Queso

Chunky Avocado Salsa

Favorite Grilled Cheese Sandwich

Cilantro-Pepita Pesto with Squash Ribbons and Fettuccine