Raspberry Smash Paloma
Total Time
5 minutes
Prep Time
5 minutes
Rating
0 out of 5 stars
(0)
Ingredients
1 cocktail
- Handful of fresh raspberries (8-10 berries)
- 1/2 oz – 3/4 oz agave, depending on your preferred level of sweetness
- Juice of 1/4 lime
- 1.5 oz blanco tequila or mezcal
- 2 oz pure 100% grapefruit juice
- Ginger beer, to top off
- Mint leaves, raspberries, and grapefruit slices for garnish
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Preparation
Step 1
Add the raspberries, agave, and lime juice to the bottom of a cocktail glass.
Step 2
Mash up to fully break down the raspberries.
Step 3
Add ice and pour in the tequila and grapefruit juice. Top off with a decent splash of ginger beer.
Step 4
Stir, garnish, and enjoy!
Step 5
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Chef's notes
MOCKTAIL – For a mocktail alternative, leave the tequila out and sub in a bit more ginger beer. Or if you have a preferred zero proof tequila, that can be used instead.
