Magic Mango Margarita
Total Time
10 minutes
Prep Time
10 minutes
Rating
5 out of 5 stars
(1)
Ingredients
1 cocktail
- 1 cup frozen mango chunks, thawed
- 2 tbsp granulated sugar
- 2 tbsp water
- 1 1/2 oz blanco tequila or mezcal
- 1/2 oz orange liqueur
- 3/4 oz fresh lime juice
- 2 oz mango puree
- 1 oz pure carrot juice
- Tajin, dehydrated orange slice, pineapple leaves (for garnish)
How would you rate this recipe?
Preparation
Step 1
Blend all of the ingredients for the mango puree in a food processor until smooth. This amount makes about 3 cocktails, so double the recipe if needed.
Step 2
Run a lime wedge around the rim of a cocktail glass and coat in tajin.
Step 3
To a cocktail shaker, add all of the ingredients plus a handful of ice.
Step 4
Shake for 30 seconds, then pour over ice.
Step 5
Garnish with pineapple leaves and enjoy!
Step 6
Save recipe for the next time?
Chef's notes
FROZEN MARGARITA – To make a frozen margarita, add 2 cups frozen mango chunks (not thawed), 3 tbsp agave, 3 oz tequila, 1 oz orange liqueur, 1 1/2 oz lime juice, 2 oz carrot juice, and 1 cup of a ice to a blender. Blend until smooth to make 2 margaritas.
MOCKTAIL – Replace the tequila with equal parts club soda and replace the orange liqueur with fresh squeezed orange juice.
