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Spicy Cilantro Yogurt Sauce

The final dish
Total Time
5 minutes
Prep Time
5 minutes
Rating
4.84 out of 5 stars
(6)

Ingredients

4 servings
  • 1/2 cup fresh chopped cilantro (a big handful)
  • ½ cup plain greek yogurt
  • 1/2 tablespoon olive oil or avocado oil
  • 1 tablespoon lime juice
  • 1 teaspoon sugar (or sub coconut sugar)
  • 1 clove garlic
  • 1 small to medium jalapeno (do not seed if you want it spicy)*
  • 1/4 teaspoon salt, plus more to taste
  • Freshly ground black pepper
  • Optional: 1-2 teaspoons water, to thin sauce if necessary
BeginnerVegetarianDairyGluten-Free
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Preparation

Step 1

Add ingredients to a blender or food processor and blend/process until well combined. You may need to add a few teaspoons of water to thin, but most of the time this isn’t necessary. Use as a sauce for drizzling on tacos, quesadillas, enchiladas, nachos, on veggies, a dip for veggies or chips, grilled corn, steak, chicken, shrimp, salmon, etc!

Step 2

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