Homemade Tzatziki Sauce Recipe (yogurt cucumber sauce!)
Total Time
10 minutes
Prep Time
10 minutes
Rating
5 out of 5 stars
(4)
Ingredients
6 servings
- 1 cup 2% or whole milk plain greek yogurt
- 2 teaspoons extra virgin olive oil, plus more for drizzling
- 1 tablespoon lemon juice
- 1 clove garlic, grated
- 1/2 cup finely grated/shredded cucumber (from 1 small cucumber)
- 1 tablespoon chopped fresh dill
- 1/4 teaspoon kosher salt
- Freshly ground black pepper, to taste
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Preparation
Step 1
In a medium bowl, mix together the Greek yogurt, olive oil fresh lemon juice, garlic, cucumber and dill until well combined. Add salt and pepper, to taste. Serve with pita chips, in a gyro, on a sandwich, in greek salads or with carrot sticks. Makes 6 servings.
Step 2
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