Maple Glazed Carrots
Total Time
45 minutes
Prep Time
10 minutes
Cook Time
35 minutes
Rating
5 out of 5 stars
(16)
Ingredients
4 servings
- Ingredients
- 2 pounds rainbow or regular carrots, peeled
- 2 tablespoons olive oil
- 2 tablespoons pure maple syrup
- 2 cloves garlic, minced
- Freshly ground salt and pepper
- 1 ounce goat cheese crumbles
- 2 tablespoons roasted pistachios
- Zest from 1 lemon
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Preparation
Step 1
Preheat oven to 375 degrees Farenheit.
Step 2
Place carrots on a large baking sheet, drizzle with olive oil and maple syrup, and top with garlic. Roast carrots for 35-45 minutes until fork tender.
Step 3
Top with goat cheese crumbles, pistachios, and finish with zest from lemon. Serve immediately.
Step 4
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