Lemonade Iced Tea Ice Cubes
Total Time
4 hours and 10 minutes
Prep Time
10 minutes
Rating
5 out of 5 stars
(1)
Ingredients
8 servings
- 5 18.5- ounce bottles Gold Peak Lemonade Iced Tea
- 12 Raspberries
- 1 handful fresh Mint
- 1 lemon (cut into small wedges)
- 1 lime (cut into small wedges)
- 3-4 strawberries (cut into sliced)
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Preparation
Step 1
Arrange 5 ice cube trays on a clean surface.
Step 2
Pour Gold Peak Lemonade Iced Tea mixture into ice cube trays, filling up each cavity about ¾ of the way, and then add in the raspberries, mint leaves, tiny pieces of lemon, lime or strawberry slices.
Step 3
Freeze overnight.
Step 4
Once frozen, remove and use to serve in water, lemonade, iced tea or cocktails.
Step 5
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