Caramelized Onion Pizza with Prosciutto
Total Time
22 minutes
Prep Time
10 minutes
Cook Time
12 minutes
Rating
5 out of 5 stars
(3)
Ingredients
4 servings
- 1 pound pizza dough (at room temperature)
- olive oil
- 12 ounces fresh mozzarella (torn into pieces)
- 1 cup caramelized onions
- 4 cloves garlic (thinly sliced)
- 1/2 cup parmesan cheese
- kosher salt and freshly cracked black pepper to taste
- red pepper flakes
- 4 ounces thinly sliced prosciutto
- 1/2 cup seedless grapes (halved)
- fried sage (for garnish)
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Preparation
Step 1
Preheat the oven to 475°F.
Step 2
Form the pizza into 2 circles. Brush the dough with a drizzle of olive oil, top with the torn mozzarella, caramelized onions, and garlic. Season the top with salt, pepper, parmesan cheese and red pepper flakes
Step 3
Bake for 12-ish minutes, or until the cheese is bubbly and the crust is golden. Season with more salt and pepper as needed and garnish with prosciutto, grapes and sage.
Step 4
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