Quinoa Spinach Salad with Apples, Bacon & White Cheddar
Total Time
25 minutes
Prep Time
10 minutes
Cook Time
15 minutes
Rating
5 out of 5 stars
(4)
Ingredients
6 servings
- 5 ounces spinach
- 2 cups cooked quinoa
- 2 cups chopped Honeycrisp apples, (about 2 medium apples)
- 6 strips cooked bacon, (chopped)
- 1 cup cubed white cheddar cheese
- 1/3 cup pepitas
- 1/4 cup diced red onion
- 1/3 cup olive oil
- 2 tablespoons maple syrup
- 2 tablespoons apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 clove of garlic, (minced)
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon black pepper
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Preparation
Step 1
In a large bowl, combine the spinach, cooked quinoa, apples, bacon, white cheddar, peptias, and red onion.
Step 2
In a small bowl or jar, whisk together the oil, maple syrup, apple cider vinegar, Dijon mustard, garlic, salt, and pepper.
Step 3
Pour the dressing over the salad and stir until the salad is well coated. Serve.
Step 4
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