Mexican Layer Dip

Using a spoon or spatula, spread the refried beans evenly on a serving platter or plate.

Stir 2 teaspoons of taco seasoning into the Creamy Avocado Yogurt Dip. Spread the dip evenly over the beans.

Top evenly with shredded cheese, olives, tomato, queso fresco, green onion, and cilantro. Serve with tortilla chips!

Note-you can cover the dip and keep it in the fridge for 5 hours before serving. This recipe can easily be doubled!