Honey Roasted Rhubarb
Total Time
40 minutes
Prep Time
10 minutes
Cook Time
30 minutes
Rating
0 out of 5 stars
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Ingredients
- 1 lb. rhubarb (cut into 1-inch pieces)
- 1 tablespoon orange zest
- Juice of 1 orange
- 1/4 cup honey
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Preparation
Step 1
Preheat oven to 350 degrees F.
Step 2
Place the rhubarb in a large bowl. Add the orange zest, orange juice, and honey. Stir until rhubarb is well coated. Place rhubarb in a single layer on a large baking sheet.
Step 3
Roast for 25-30 minutes or until rhubarb is tender, stirring once.
Step 4
Serve roasted rhubarb with yogurt, ice cream, pancakes, waffles, French toast, etc.
Step 5
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