The Tart Marg

Name: The Tart Marg
Ingredients: 3 tablespoons (1 1/2 ounce) tequila; 1 1/2 tablespoons (3/4 ounce) Triple Sec or Cointreau; 1 1/2 tablespoons (3/4 ounce) fresh lime juice; 1 tablespoon simple syrup (optional); Garnish: Lime slices and/or salted rims

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Ingredients

3 tablespoons (1 1/2 ounce) tequila
1 1/2 tablespoons (3/4 ounce) Triple Sec or Cointreau
1 1/2 tablespoons (3/4 ounce) fresh lime juice
1 tablespoon simple syrup (optional)
Garnish: Lime slices and/or salted rims

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Preparation

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Step 1

Shake all the ingredients together.

Step 2

Strain and serve over ice in a margarita glass.

Step 3

Use a glass with a cactus stem for an authentic feel.

Chef’s notes

Optional simple syrup for those who prefer a slightly sweeter drink.

Remember the ratio:

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The Tart Marg

Ingredients

Preparation

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Chef’s notes

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