Smashed Cucumber Salad
Rating
5 out of 5 stars
(38)
Ingredients
4 servings
- 500g/ 1 lb cucumbers (4 medium or 2 long cucumbers, Note 1)
- 3/4 tsp salt
- 2 tbsp coriander/cilantro (, roughly chopped)
- 1/4 cup green onions (, sliced)
- 1.5 tbsp rice vinegar
- 2 tsp sesame oil (, toasted (Note 2)
- 1.5 tsp ginger (, freshly grated)
- 2 tsp soy sauce
- 1/2 tsp sugar
How would you rate this recipe?
Preparation
Step 1
Bash the cucumbers until they split open on the sides (see video) using something heavy like the smooth side of a meat mallet, rolling pin, pestle or even a can.
Step 2
Cut into 2.5cm/1" chunks then place in a bowl.
Step 3
Sprinkle with salt, toss, leave for 20 minutes.
Step 4
Drain excess liquid in the bowl.
Step 5
Shake or mix Dressing well.
Step 6
Drizzle over cucumbers, sprinkle with coriander and green onions. Toss and serve immediately.
Step 7
Save recipe for the next time?