Quick Cheesy Garlic Bread
Total Time
30 minutes
Prep Time
5 minutes
Cook Time
25 minutes
Rating
4.96 out of 5 stars
(22)
Ingredients
8 servings
- 1 bread loaf approx 30cm/12" long (Note 1)
- 100 g / 1/2 cup unsalted butter
- 1/2 tsp salt
- 3 garlic cloves (, minced (~ 3 tsp)
- 2 - 2.5 cups (200 - 250g) mozzarella cheese, grated (Note 2)
- Parsley (, for sprinkling (optional)
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Preparation
Step 1
Preheat oven to 160C/320F.
Step 2
Mix butter with garlic and salt.
Step 3
Cut bread in half horizontally.
Step 4
Drizzle with garlic butter all over - don't miss any patches!
Step 5
Bake 20 minutes until bread is crispy on the edges.
Step 6
Crank oven up to 200C/390F. Top with cheese, bake 7 - 10 min until cheese is melted and bubbly.
Step 7
Sprinkle with parsley if using, cut bread into pieces. Serve immediately as a side for meals, dunking in soups and stews!
Step 8
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