3 Minute Melty Festive Brie (Speed Baked Brie)
Total Time
3 minutes
Prep Time
2 minutes
Cook Time
1 minute
Rating
4.95 out of 5 stars
(19)
Ingredients
- 1 (250 g / 8 oz) whole brie (Note 1)
- 1/4 cup roughly chopped pecans (, roasted (Note 2)
- 1/4 cup pomegranate seeds
- 1/4 cup maple syrup
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Preparation
Step 1
Unwrap brie and place on a small microwave-proof plate with a rim (so maple syrup doesn't go everywhere).
Step 2
Microwave on high for 1 minute 15 seconds, or until the brie is very soft when you prod the centre. Watch the brie as you microwave it - if it starts to puff up too much (i.e. risk of bursting), turn microwave off and leave brie inside - residual heat will continue to melt it.
Step 3
Top with pecans, pomegranate seeds and maple syrup. Serve immediately with crackers of choice (choose ones suitable for scooping). I serve this with a spoon and/or small pate knife.
Step 4
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