Dinner Melt-in-Your-Mouth Garlic Parmesan Chicken Meatloaf
Total Time
1 hour and 5 minutes
Prep Time
20 minutes
Cook Time
45 minutes
Rating
4.7 out of 5 stars
(178)
Ingredients
4 servings
- 1 pound ground chicken
- ½ cup grated Parmesan cheese
- ½ cup breadcrumbs
- 2 cloves garlic, minced
- 1 egg
- ¼ cup milk
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon chopped parsley
How would you rate this recipe?
Preparation
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a large bowl, combine ground chicken, Parmesan cheese, breadcrumbs, minced garlic, egg, milk, salt, and pepper.
Step 3
Mix the ingredients until well combined, then shape into a loaf and place in a greased loaf pan.
Step 4
Bake in the preheated oven for 45 minutes or until the internal temperature reaches 165°F (74°C).
Step 5
Let the meatloaf rest for 5 minutes before slicing. Garnish with chopped parsley and serve.
Step 6
Save recipe for the next time?
