One-Hour Sheet Pan Thanksgiving Sides
Total Time
1 hour
Prep Time
15 minutes
Cook Time
45 minutes
Rating
5 out of 5 stars
(5)
Ingredients
3-4 servings
- Roasted Herbed Squash:
- 1 butternut squash, peeled and diced, + olive oil and salt
- 1 teaspoon Simply Nature Organic Thyme Leaves
- 1 small onion, thinly sliced
- Maple Mustard Brussels with Walnuts and Cherries:
- 1 package brussels sprouts, trimmed and cut + olive oil and salt
- 1/2 cup Southern Grove Walnuts
- 1/2 cup Southern Grove Dried Cherries
- 2 tablespoons Specially Selected 100% Pure Maple Syrup
- 2 tablespoon olive oil
- 1 teaspoon Dijon mustard
- Creamy Garlic Mashed Potatoes:
- 1 1/2 pounds round potatoes + olive oil and salt
- 6 cloves garlic, + olive oil and wrapped in foil
- 1/4 cup Countryside Creamery Salted Butter
- 1/4 cup broth or milk
- 1/4 cup Friendly Farms Sour Cream
- kosher salt to taste (I used about 1 teaspoon)
- Optional extras to serve from ALDI:
- Butterball Turkey
- Chef’s Cupboard Stuffing Mix
- Sweet Harvest Whole Berry Cranberry Sauce
- L’oven Fresh Hawaiian Sweet Rolls
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Preparation
Chef’s notes
This recipe is sponsored by ALDI.
Photos show recipes doubled; original serves 3-4.