Instant Pot Red Curry Lentils
Total Time
35 minutes
Prep Time
10 minutes
Cook Time
25 minutes
Rating
4.5 out of 5 stars
(120)
Ingredients
4 servings
- Lentils
- Red curry paste
- Coconut milk
- Garlic
- Ginger
- Onions
- Salt
- Pepper
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Preparation
Step 1
Rinse lentils thoroughly under cold water.
Step 2
In the Instant Pot, sauté onions, garlic, and ginger until fragrant.
Step 3
Add red curry paste and sauté for another minute.
Step 4
Pour in coconut milk and mix well.
Step 5
Add lentils, salt, and pepper. Stir to combine.
Step 6
Secure the lid on the Instant Pot and set to pressure cook on high for 15 minutes.
Step 7
Allow pressure to release naturally for 10 minutes, then quick release any remaining pressure.
Step 8
Stir the lentils, adjust seasoning if needed, and serve hot.
Step 9
Save recipe for the next time?
Chef's notes
Serve with rice or naan for a complete meal.
Adjust the spice level by modifying the amount of curry paste used.
