Cheezy Garlic Croutons
Total Time
20 minutes
Prep Time
5 minutes
Cook Time
15 minutes
Rating
4.9 out of 5 stars
(14)
Ingredients
10 servings
- 1 baguette, cubed (about 8 cups)
- 1/2 cup olive oil
- 1/2 cup nutritional yeast
- 1 teaspoon salt
- 1 teaspoon garlic powder
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Preparation
Step 1
Preheat the oven to 400 degrees.
Step 2
Mix the oil, nutritional yeast, salt, and garlic powder in a large bowl.
Step 3
Toss with the bread (I prefer to use my hands to really get all the bread coated).
Step 4
Transfer to a baking sheet lined with parchment paper. Bake for 10-15 minutes, until golden brown and crispy. And now attempt not to eat them all hot off the pan. I dare you.
Step 5
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Chef's notes
You can use more or less of any of these ingredients. As written, these croutons will get a lot of cheezy coating – which is what I like!
Don’t use sandwich bread here. You want a bread that has a nice crispy exterior.
