Tartar Sauce Recipe

The final dish
As seen on
Natasha's Kitchen
Total Time
15 mins
Prep Time
15 mins
Rating
4.98 out of 5 stars
(928)

Ingredients

1 1/2 cups
  • 1 cup real Mayonnaise
  • 1 cup finely chopped dill pickles
  • 1 Tbsp dill (fresh or frozen), OR 1 Tbsp finely chopped fresh parsley
  • 1 tsp lemon juice
  • 1 tsp sugar
  • 1/4 tsp freshly ground black pepper
  • 2 Tbsp finely chopped onion is good too, but optional (I usually skip it)
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Preparation

Chef’s notes

This recipe stays fresh in the fridge for a few days.
Try this quick and easy tartar sauce recipe and you'll never want store-bought again!
Use fresh or frozen dill for a more intense flavor.
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