Chicken Bacon Avocado Sandwich
Total Time
20 mins
Prep Time
10 mins
Cook Time
10 mins
Rating
4.97 out of 5 stars
(26)
Ingredients
2 sandwiches
- 1/2 cup real mayo
- 2 Tbsp sour cream
- 2 tsp yellow mustard
- 6 oz chicken breast from a rotisserie chicken, hand pulled
- 4 strips cooked bacon
- 2 slices provolone cheese
- 2 large lettuce leaves
- 4-6 slices tomato
- 1/4 small red onion, thinly sliced
- Salt & pepper
- 1 avocado, peeled, pitted and sliced
- Fresh focaccia bread (or artisan bread)
How would you rate this recipe?
Preparation
Step 1
In a small bowl, stir together: 1/2 cup mayo, 2 Tbsp sour cream and 2 tsp mustard.
Step 2
Layer focaccia bread with sauce, provolone cheese, chicken, bacon, lettuce, tomato, purple onion, avocado, salt & pepper.
Step 3
Top it with the second piece of focaccia spread with sauce.
Step 4
Slice the sandwich in half and serve.
Step 5
Save recipe for the next time?
Chef's notes
If you can't find focaccia, use your favorite artisan bread - you'll love it just as much.
The sauce can be made in advance for convenience.