Easy Slow Cooker Apple Butter
Total Time
12 hours
Cook Time
12 hours
Rating
0 out of 5 stars
(0)
Ingredients
- Granny Smith apples, peeled and sliced
- Granulated sugar
- Ground cinnamon
- Ginger
- Nutmeg
- Salt
- Vanilla extract
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Preparation
Step 1
Peel and slice Granny Smith apples.
Step 2
Place the sliced apples in your slow cooker.
Step 3
Add granulated sugar, ground cinnamon, ginger, nutmeg, and a pinch of salt.
Step 4
Close the lid and set your slow cooker on high for 5 hours or low for 10 hours.
Step 5
Once the cooking time is up, stir in the vanilla extract.
Step 6
Cook on low in the slow cooker for 2 more hours with the lid off.
Step 7
Your homemade slow cooker apple butter is now ready.
Step 8
Save recipe for the next time?
Chef's notes
Serve during fall breakfasts or holiday gatherings.
Adjust the amount of sugar and spices to taste.
