Cashew Carrot Ginger Soup
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Ingredients
- Carrots
- Cashews
- Ginger
- Lemon juice
- Salt
- Cilantro
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Preparation
Step 1
Combine ingredients in an Instant Pot or stovetop pot.
Step 2
Cook according to appliance settings or until carrots are tender.
Step 3
Add lemon juice after cooking.
Step 4
Salt to taste.
Step 5
Serve and enjoy.
Step 6
Save recipe for the next time?
Chef's notes
Vegan, dairy-free, gluten-free, soy-free, and refined sugar-free version.
Instant Pot and stovetop methods are available.
