Butternut Squash Curry
Total Time
12 minutes
Prep Time
2 min
Cook Time
6 min
Rating
0 out of 5 stars
(0)
Ingredients
Yields 4
- coconut oil
- onion
- garlic
- green chile
- butternut squash
- curry powder
- coconut sugar
- ground turmeric
- cumin seeds
- ground cinnamon
- red chili flakes
- water or vegetable broth
- greens (optional)
- apple cider vinegar
- salt
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Preparation
Step 1
Prep butternut squash.
Step 2
Sauté onion, garlic, and chile.
Step 3
Add spices and butternut squash.
Step 4
Add broth or water.
Step 5
Cook on manual high pressure for 4 minutes. Quick release, then stir in salt, greens, and vinegar.
Step 6
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