Honey Mustard Dressing
Total Time
5 minutes
Prep Time
5 minutes
Rating
4.96 out of 5 stars
(168)
Ingredients
4-6 servings
- 2 tablespoons Dijon mustard
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons apple cider vinegar or fresh lemon juice
- 1 tablespoon honey
- 1 small garlic clove, grated or minced
- ¼ teaspoon sea salt, more to taste
- Freshly ground black pepper
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Preparation
Chef’s notes
This homemade honey mustard dressing is sweet and tangy, with a perfect lightly creamy texture. Toss it with a salad, use it as a dipping sauce, or drizzle it over roasted veggies.