Heirloom Tomato Sandwich
Total Time
10 mins
Prep Time
10 mins
Rating
5 out of 5 stars
(7)
Ingredients
4 servings
- 1 ½ cups cooked cannellini beans, drained and rinsed
- 2 tablespoons extra-virgin olive oil
- 2 garlic cloves
- 3 tablespoons lemon juice
- 1 teaspoon capers
- Sea salt and freshly ground black pepper
- 8 slices of toasted WFM Seeduction® bread
- 4 butter lettuce leaves
- 3 heirloom tomatoes, sliced
- 2 avocados, sliced
- 8 fresh basil leaves
- Pinch of smoked paprika, optional
- Sprinkle of hemp seeds, optional
How would you rate this recipe?
Preparation
Chef’s notes
Find Seeduction bread at Whole Foods.