Cilantro Lime Dressing
Total Time
5 mins
Prep Time
5 mins
Rating
4.99 out of 5 stars
(194)
Ingredients
4 servings
- 2 cups fresh cilantro
- 1 garlic clove
- ¼ cup fresh lime juice
- 2 teaspoons maple syrup or honey
- ½ teaspoon ground coriander
- ½ teaspoon sea salt
- ½ cup extra-virgin olive oil
- 1 avocado (optional for creamy variation)
- ½ cup whole milk Greek yogurt (optional for creamy variation)
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Preparation
Step 1
In a food processor, place the cilantro, garlic, lime juice, maple syrup, coriander, and salt and pulse to combine.
Step 2
With the blade running, pour in the olive oil and process until smooth.
Step 3
Make it creamy (optional) - blend with 1 avocado or ½ cup plain whole milk Greek yogurt.
Step 4
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Chef's notes
The dressing can be made in three ways:
as a vinaigrette, with Greek yogurt for a creamy ranch-like dressing, or with avocado for a thick, creamy sauce.
Make it spicy by adding a bit of jalapeño or a few pickled jalapeños.
