Winter Bliss Balls.

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Half Baked Harvest

Total Time

10 minutes

Prep Time

10 minutes

Rating

(20)

Ingredients

18 servings

25-30 medjool dates, pitted (about 2 cups packed)
1 1/2 cups roasted cashews
1/2 cup unsweetened coconut flakes
1/4 cup cacao powder
1/4 cup hemp seeds
2 tablespoons chia seeds
2 teaspoon maca powder
1 tablespoon orange zest
pinch of flaky sea salt
melted chocolate, nuts,seeds, dried roses, cocoa or cacao powder, for topping

Desserts Beginner Dairy Eggs ...

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Preparation

Inline ingredients (beta)

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Step 1

Line a baking sheet with parchment paper.

Step 2

Add all the ingredients to a food a processor and pulse until fully combined and the dough easily holds together when squeezed in your hand.

Step 3

Roll the dough into tablespoon size balls. If desired, roll on your desired toppings OR dip in melted chocolate and sprinkle your toppings onto the chocolate. Allow the chocolate to set in the fridge.

Step 4

Store the balls in an airtight container in the fridge for up to 1 week.

Categories

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Meal Types

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Ingredients

Seasonal Recipes

Skill Level

other

Winter Bliss Balls.

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

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