Strawberry Melon Elderflower Pimms Cup

As seen on

Half Baked Harvest

Total Time

5 minutes

Prep Time

5 minutes

Rating

(3)

Ingredients

1 serving

4 cucumber slices
2 strawberries sliced
4 melon balls
2-3 lemons slices
3 ounces Pimms No 1
1 1/2 ounces Elderflower liquor (St-Germain)
2 tablespoons lemon juice
crushed ice
ginger beer, for topping
fresh thyme and mint, for serving

Beginner Quick and Easy Summer Beverages ...

How would you rate this recipe?

Preparation

Inline ingredients (beta)

Cook mode

Click to complete

Step 1

1. In the bottom of a tall glass, layer the cucumbers, strawberries, melon balls, and lemon slices, filling the glass about half way. Pour the Pimms, Elderflower liquor, and lemon juice over the cucumbers and fruit. Gently stir to combine. Add crushed ice and then top with ginger beer. Garnish with thyme and mint. Drink up!

Categories

Cuisines

Meal Types

Dietary

Cooking Methods

Occasions

Ingredients

Seasonal Recipes

Skill Level

other

Strawberry Melon Elderflower Pimms Cup

Ingredients

Preparation

Step 1

More recipes by Half Baked Harvest