How to Make an Easy Mediterranean Mezze Platter

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Half Baked Harvest

Total Time

30 minutes

Prep Time

30 minutes

Rating

(8)

Ingredients

8 servings

2 cups Tzatziki sauce
2 cups hummus
1-2 cups marinated/pickled bell peppers
1 jar sun-dried tomato pesto
2 cups marinated feta cheese
2 cups marinated olives
Persian cucumbers
cherry tomatoes
chunks of avocado, tossed with lemon + sea salt
assorted fruits, cherries, peaches, berries, figs
assorted nuts: roasted pistachios, candied walnuts, Marcona almonds
assorted jams/and or honey
assorted pita, pita chips, and crackers
1 handful fresh herbs/ edible flowers

Beginner Vegetarian Dairy Dinner Parties ...

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Preparation

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Step 1

1. Make sure all ingredients are close to room temperature. 2. Arrange all the ingredients on a large platter or cutting board. Drizzle the vinaigrette or olive oil over the Tzatziki and hummus. Arrange assorted pita, pita chips, and crackers around the platter. Garnish as desired with herbs and edible flowers

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How to Make an Easy Mediterranean Mezze Platter

Ingredients

Preparation

Step 1

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