Za’atar Seasoning
Total Time
5 minutes
Prep Time
5 minutes
Rating
4.6 out of 5 stars
(5)
Ingredients
About 1/3 cup
- 1 tablespoon ground cumin
- 1 tablespoon ground* dried thyme
- 1 tablespoon sumac
- 1 tablespoon toasted sesame seeds
- (optional) 2 teaspoons dried marjoram
- 1 teaspoon fine Kosher salt
- 1 teaspoon freshly-ground black pepper
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Preparation
Step 1
Combine all ingredients in a small bowl and stir until combined.
Step 2
Use immediately, or store in a sealed container for up to 3 months.
Step 3
Save recipe for the next time?
Chef's notes
*If using traditional dried thyme (that is not ground), add in an extra 2 teaspoons dried thyme.
