Watermelon Salsa
Total Time
10 minutes
Prep Time
10 minutes
Rating
0 out of 5 stars
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Ingredients
- 3 cups watermelon, finely diced (approx. 1/4″)
- 1/2 cup green bell pepper, finely diced
- 2 tablespoons lime juice
- 2 tablespoons fresh cilantro, chopped
- 3 tablespoons green onions, chopped
- 2 tablespoons jalapeno pepper, seeded and finely diced
- 1/2 teaspoon garlic salt
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Preparation
Step 1
In a large bowl, gently mix together the chopped watermelon, green bell pepper, lime juice, cilantro, green onions, jalapeno with a spoon.
Step 2
Pour into a colander or mesh strainer and gently stir to strain out any extra juices.
Step 3
Then add in garlic salt, transfer to a serving bowl (or hollowed-out watermelon half) and serve immediately.
Step 4
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Chef's notes
Adapted from All Recipes
