Tabbouleh Soup
Total Time
15 minutes
Prep Time
5 minutes
Cook Time
10 minutes
Rating
0 out of 5 stars
(0)
Ingredients
3 servings
- 3-4 cups tabbouleh
- 4 cups chicken broth (or vegetable broth)
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Preparation
Step 1
In a small sauce pan, stir together tabbouleh and chicken broth. Heat over medium-high heat, until soup just begins to bubble. Reduce heat to medium-low and let simmer for at least 10-15 minutes. Serve warm.
Step 2
I would recommend enjoying the soup the day it is made.
Step 3
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