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Frozen Mojito (Frojito!)

The final dish
Total Time
5 minutes
Prep Time
5 minutes
Rating
0 out of 5 stars
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Ingredients

1 serving
  • 8 fresh mint leaves, plus more for garnish
  • 2 ounces (4 tablespoons) white rum
  • 1 ounce (2 tablespoons) fresh lime juice
  • 2-3 teaspoons honey simple syrup (see below), or more/less to taste
  • 1 cup of ice
  • 32 fresh mint leaves, plus more for garnish
  • 1 cup white rum
  • 1/2 cup fresh lime juice
  • 3 tablespoons honey simple syrup (or more/less to taste)
  • 4 cups of ice
BeginnerDinner PartiesQuick and EasySummer
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Preparation

Step 1

Add mint, rum, lime juice and simple syrup to a blender. Puree until smooth. Add ice and puree until the frojito reaches a slushie-like texture.

Step 2

Serve immediately, garnished with extra mint and a slice of lime if desired.

Step 3

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