Frozen Mojito (Frojito!)
Total Time
5 minutes
Prep Time
5 minutes
Rating
0 out of 5 stars
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Ingredients
1 serving
- 8 fresh mint leaves, plus more for garnish
- 2 ounces (4 tablespoons) white rum
- 1 ounce (2 tablespoons) fresh lime juice
- 2-3 teaspoons honey simple syrup (see below), or more/less to taste
- 1 cup of ice
- 32 fresh mint leaves, plus more for garnish
- 1 cup white rum
- 1/2 cup fresh lime juice
- 3 tablespoons honey simple syrup (or more/less to taste)
- 4 cups of ice
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Preparation
Step 1
Add mint, rum, lime juice and simple syrup to a blender. Puree until smooth. Add ice and puree until the frojito reaches a slushie-like texture.
Step 2
Serve immediately, garnished with extra mint and a slice of lime if desired.
Step 3
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