Easy Red Lentil Soup
Total Time
35 minutes
Prep Time
5 minutes
Cook Time
30 minutes
Rating
0 out of 5 stars
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Ingredients
4 servings
- 2 Tbsp. olive oil
- 1 cup chopped white onion
- 1/2 cup chopped celery
- 1/2 cup chopped carrots
- 1/2 cup diced roasted red pepper
- 3 cloves garlic, chopped
- 3 cups chicken or vegetable broth
- 1 cup red lentils
- 1 tsp. smoked paprika
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Preparation
Step 1
Heat oil in a saucepan over medium-high heat. Add onion, celery, carrots, roasted red pepper, and garlic and saute for about 5 minutes, stirring frequently, until the onion is cooked and translucent. Add the broth, lentils and smoked paprika. Reduce heat to medium-low, and simmer for 20-30 minutes, or until the lentils are cooked.
Step 2
Serve warm.
Step 3
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