Boulevardier
Total Time
5 mins
Prep Time
5 mins
Cook Time
0 mins
Rating
5 out of 5 stars
(4)
Ingredients
1 serving
- 1 1/2 ounces bourbon
- 1 ounce Campari
- 1 ounce sweet vermouth
- orange twist
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Preparation
Chef’s notes
How to make an orange twist:
Use a Y-peeler to slice off a 1-inch-wide strip of orange peel, then twist the peel to release its flavorful oils.