Banana Bread Smoothie
Total Time
5 minutes
Prep Time
5 minutes
Rating
4.9 out of 5 stars
(9)
Ingredients
2 servings
- 2 bananas, peeled, sliced and frozen
- 1 cup Blue Diamond Almond Breeze Almondmilk
- 1/2 cup old-fashioned oats (uncooked)
- 1/2 cup plain non-fat Greek yogurt
- 1 teaspoon vanilla extract, store-bought or homemade
- 1/8 teaspoon ground cinnamon
- pinch of ground nutmeg
- pinch of salt
- (optional: 1 teaspoon maple syrup, if you’d like a sweeter smoothie)
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Preparation
Chef’s notes
The oats, spices, and vanilla combine to make this taste more like banana bread versus a typical plain banana smoothie.
For a vegan version, omit the Greek yogurt.
For an extra sweet touch, add a teaspoon of maple syrup.