Arugula Salad with Bacon, Tomatoes & Buttermilk Dressing
Total Time
10 minutes
Prep Time
5 minutes
Cook Time
5 minutes
Rating
0 out of 5 stars
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Ingredients
2 servings
- fresh baby arugula
- crumbled cooked bacon
- cherry or grape tomatoes, sliced in half
- red onions, sliced thinly
- blue cheese, sliced or crumbled
- buttermilk dressing (see below)
- 1/2 cup well-shaken buttermilk
- 2 Tbsp. plain Greek yogurt or mayonnaise
- 2 Tbsp. cider vinegar
- 1 clove garlic, smashed or minced
- 1/2 Tbsp. sugar
- 1/4 tsp. freshly-ground black pepper
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Preparation
Step 1
To Make Salad:
Step 2
Toss ingredients together with dressing until combined.
Step 3
To Make Buttermilk Dressing:
Step 4
Whisk together all ingredients until well-blended.
Step 5
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