3-Ingredient Piña Colada

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Gimme some Oven

Total Time

3 minutes

Prep Time

3 minutes

Rating

(47)

Ingredients

2 servings

1 pound (about 3 cups) frozen pineapple chunks
3 ounces (1/3 cup) white rum
2/3 cup coconut milk
optional garnishes: fresh pineapple slices, maraschino cherries, cute paper umbrellas

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Preparation

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Step 1

Combine all ingredients together in a blender, and puree until smooth. If the mixture is too thick, feel free to add in extra water or coconut milk to help it blend.

Step 2

Serve immediately, topped with your desired garnishes.

Chef’s notes

White rum is traditional, but any kind will do.

You can use either full-fat or light coconut milk, your choice.

For a non-alcoholic version, omit the rum and add extra pineapple juice or water.

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other

3-Ingredient Piña Colada

Ingredients

Preparation

Step 1

Step 2

Chef’s notes

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