10-Minute Caramel Apple Baked Brie
Total Time
10 minutes
Prep Time
1 minute
Cook Time
9 minutes
Rating
0 out of 5 stars
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Ingredients
8 servings
- 1 wheel Happy Farms brie (from ALDI)
- 1/2 cup chopped walnuts or pecans
- 1/3 cup caramel sauce, homemade or store-bought
- 3 apples, cored and sliced
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Preparation
Step 1
Preheat oven to 350°F. Line a small baking sheet with parchment paper.
Step 2
Place brie on the baking sheet, and sprinkle the chopped walnuts evenly on top of the brie. Bake for 8-10 minutes, or until the brie is warmed through and starts to ooze out a bit. (To save time, I recommend slicing the apples while the brie is baking.)
Step 3
Remove from heat, and drizzle the caramel sauce on top of the brie.
Step 4
Serve immediately with apples for dipping.
Step 5
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