Pear Salad with Vanilla Fig Dressing
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Ingredients
- Juicy ripe pears
- Arugula
- Spiced nuts
- Pomegranate seeds
- Dried currants
- Gorgonzola
- Vanilla Fig Dressing
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Preparation
Step 1
Toss the juicy ripe pears, arugula, spiced nuts, pomegranate seeds, dried currants, and gorgonzola in a bowl.
Step 2
Add the Vanilla Fig Dressing to the mixture.
Step 3
Gently mix all ingredients to ensure even coating with the dressing.
Step 4
Serve immediately as a delightful side dish.
Step 5
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Chef's notes
This salad is an excellent addition to any fall gathering or holiday meal.
Feel free to substitute gorgonzola with another cheese of your choice.
The Vanilla Fig Dressing can be prepared ahead of time and stored in the refrigerator.
