Shrimp Scampi Dip

As seen on

Damn Delicious

Total Time

30 minutes

Prep Time

10 minutes

Cook Time

20 minutes

Rating

(37)

Ingredients

4 servings

2 tablespoons unsalted butter
8 ounces medium shrimp, peeled, deveined and roughly chopped
4 cloves garlic, minced
½ teaspoon red pepper flakes, or more, to taste
¼ cup white wine*
2 tablespoons freshly squeezed lemon juice
Kosher salt and freshly ground black pepper, to taste
4 ounces cream cheese, at room temperature
¼ cup sour cream
3 tablespoons mayonnaise
2 tablespoons chopped fresh parsley leaves
½ cup shredded mozzarella cheese, divided
2 tablespoons grated Parmesan

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Preparation

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Step 1

Preheat oven to 350 degrees F. Lightly oil a 9-inch baking dish or coat with nonstick spray.

Step 2

Melt butter in a large skillet over medium high heat. Add shrimp, garlic and red pepper flakes. Cook, stirring occasionally, until pink, about 2 minutes. Stir in wine and lemon juice; season with salt and pepper, to taste.

Step 3

Bring to a simmer; remove from heat and stir in cream cheese, sour cream, mayonnaise, parsley, 1/4 cup mozzarella and Parmesan.

Step 4

Spread mixture into the prepared baking dish; sprinkle with remaining 1/4 cup mozzarella. Place into oven and bake until bubbly and golden, about 10-12 minutes.

Step 5

Serve immediately.

Chef’s notes

*Chicken stock can be used for white wine as a non-alcoholic substitute.

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Shrimp Scampi Dip

Ingredients

Preparation

Step 1

Step 2

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Chef’s notes

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