Pumpkin Spice French Toast

As seen on

Damn Delicious

Total Time

25 minutes

Prep Time

15 minutes

Cook Time

10 minutes

Rating

(3)

Ingredients

4-6 servings

4 large eggs
1 cup whole milk
¾ cup canned pumpkin puree
1 ½ teaspoons pumpkin pie spice
1 teaspoon vanilla extract
¼ teaspoon kosher salt
1 loaf brioche or Challah bread, cut into 1-inch thick slices
¼ cup unsalted butter, divided
¼ cup maple syrup
1 tablespoon confectioners' sugar

American Beginner Dairy Eggs ...

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Preparation

Inline ingredients (beta)

Cook mode

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Step 1

In a large bowl, whisk together eggs, milk, pumpkin puree, pumpkin pie spice, vanilla, and salt. Working one at a time, dip bread slices into the egg mixture, allowing to soak for at least 10 seconds.

Step 2

Melt 1 1/2 tablespoons butter in a large skillet over medium heat.

Step 3

Working in batches, add bread slices to the skillet, 1-2 at a time, and cook until evenly golden brown, about 2-3 minutes on each side. Repeat with remaining bread and butter.

Step 4

Serve immediately with maple syrup, garnished with confectioners' sugar, if desired.

Chef’s notes

Perfectly sweet and spiced using thick slices of bread that just melt in your mouth.

Optionally garnish with confectioners' sugar.

Categories

Cuisines

Meal Types

Dietary

Cooking Methods

Occasions

Ingredients

Seasonal Recipes

Skill Level

other

Pumpkin Spice French Toast

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Chef’s notes

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