Perfect Iced Coffee

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Damn Delicious

Total Time

5 minutes

Prep Time

5 minutes

Rating

(85)

Ingredients

1 serving

1 cup coffee, at room temperature
2 tablespoons half and half*, or more, to taste
½ cup sugar
1 cup water
½ teaspoon vanilla extract

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Preparation

Inline ingredients (beta)

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Step 1

FOR THE SIMPLE SYRUP: Combine sugar and 1 cup water in a medium saucepan over medium heat, stirring until the sugar has dissolved. Let cool completely and stir in vanilla extract; set aside in the refrigerator until ready to serve.

Step 2

Serve coffee over ice with half and half and simple syrup, adding 1 teaspoon at a time, to taste.

Chef’s notes

*Milk or cream can be substituted.

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Seasonal Recipes

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other

Perfect Iced Coffee

Ingredients

Preparation

Step 1

Step 2

Chef’s notes

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