Chocolate and Cheese Board
Total Time
10 minutes
Prep Time
10 minutes
Rating
5 out of 5 stars
(5)
Ingredients
12 servings
- 8 ounces brie
- 8 ounces gorgonzola cheese
- 6 ounces white cheddar cheese, thinly sliced
- 4 ounces Parmesan
- 4 ounces goat cheese
- 1 6-ounce package rosemary artisan crackers
- 1 5.3-ounce package Lesley Stowe Raincoast Crisps, Fig and Olive
- 3 ounces dark chocolate bar
- 3 ounces milk chocolate bar
- 3 ounces chocolate covered biscuits
- 1 cup strawberries
- ½ cup raspberries
- ½ cup cherries
- ½ cup marcona almonds
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Preparation
Step 1
Arrange cheeses, crackers, Raincoast Crisps, chocolates, strawberries, raspberries, cherries, and almonds on a platter or wooden cheese board.
Step 2
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Chef's notes
Brie, gorgonzola, white cheddar, Parmesan, and goat cheese offer different flavors and textures.
A mixture of dark chocolate and milk chocolate is recommended.
Additional add-ons can include chocolate-covered crackers/biscuits/wafers.
Use fresh seasonal fruits; cherries and fresh berries are recommended for Valentine's Day.
Marcona almonds or roasted salted nuts are suggested for a salty mix.
