Tomato and Goat Cheese Toast
Total Time
10 minutes
Prep Time
3 mins
Cook Time
7 mins
Rating
5 out of 5 stars
(3)
Ingredients
1 serving
- Whole wheat bread, preferably sliced thick
- Goat cheese (crumbled or sliced rounds)
- Tomato (the freshest, plumpest tomato you can find)
- Olive oil
- One clove of fresh garlic, finely minced or use a garlic press
- Sea salt and black pepper (optional)
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Preparation
Step 1
Preheat the oven or a toaster oven to 450 degrees with a rack in the top position.
Step 2
Slice your bread, if necessary, and lightly brush each side with olive oil. Brush some minced garlic on the top, too.
Step 3
Add a layer of goat cheese, topped with sliced tomato. Brush a little more olive oil and garlic on the tomatoes.
Step 4
Bake for 7 to 10 minutes, until the bread is toasted and the goat cheese is melting and slightly golden. Enjoy!
Step 5
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Chef's notes
This toast would make a great light lunch or dinner, snack, or even appetizer.
