Toasted Everything Bagel Seasoning

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Cookie + Kate

Total Time

7 minutes

Prep Time

2 minutes

Cook Time

5 minutes

Rating

(16)

Ingredients

1/3 cup

2 tablespoons sesame seeds
2 tablespoons poppy seeds
1 tablespoon dried minced onion
2 teaspoons dried minced garlic
1 teaspoon kosher salt or ½ teaspoon fine sea salt
¼ teaspoon red pepper flakes (optional)

Beginner Breakfast Quick and Easy Vegetables ...

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Preparation

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Step 1

In a small skillet, combine the sesame seeds, poppy seeds, dried onion, dried garlic, salt, and red pepper flakes (if using).

Step 2

Warm over medium heat, stirring frequently, until the spices are fragrant and the sesame seeds are turning barely golden on the edges, about 5 minutes. Keep an eye on the pan, as the seeds can burn if they are not stirred frequently, especially during the last couple of minutes.

Step 3

Transfer the mix to a small bowl to cool. Store cooled leftover spice blend in a jar at room temperature for up to 1 month.

Chef’s notes

Recipe adapted from my cookbook, Love Real Food.

Change it up:

I love to add 2 tablespoons raw sunflower seeds or pepitas (green pumpkin seeds) to the skillet for an extra boost of seedy flavor and crunch. Hemp seeds would be good, too.

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other

Toasted Everything Bagel Seasoning

Ingredients

Preparation

Step 1

Step 2

Step 3

Chef’s notes

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