Pomegranate Salsa

As seen on

Cookie + Kate

Total Time

10 minutes

Prep Time

10 minutes

Cook Time

0 minutes

Rating

(200)

Ingredients

4 servings

1 cup pomegranate seeds
1/4 cup chopped fresh cilantro
1/4 cup finely chopped red onion
1 jalapeño, seeded and finely chopped
1/2 lime, juiced
Salt to taste

Beginner Vegetarian Gluten-Free Healthy ...

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Preparation

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Step 1

In a medium bowl, combine the pomegranate seeds, cilantro, red onion, and jalapeño.

Step 2

Squeeze the lime juice over the mixture.

Step 3

Gently stir to combine all ingredients.

Step 4

Season with salt to taste.

Step 5

Let the salsa sit for at least 10 minutes to allow the flavors to meld before serving.

Chef’s notes

For a spicier salsa, leave some of the jalapeño seeds intact.

Serve with tortilla chips or as a topping for grilled chicken or fish.

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Seasonal Recipes

Skill Level

other

Pomegranate Salsa

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Step 5

Chef’s notes

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