Frosting Stuffed Funfetti Cookies
Total Time
40 minutes
Prep Time
30 minutes
Cook Time
10 minutes
Rating
5 out of 5 stars
(2)
Ingredients
11-12 cookies
- 2 tbsp unsalted butter, room temp
- 3/4 cup powdered sugar
- 1/4 tsp vanilla
- Tiny pinch of salt
- 2 tsp sprinkles
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 3/4 cup brown sugar
- 2 tsp vanilla extract
- 1 large egg
- 2/3 cup sprinkles
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Preparation
Chef’s notes
*If you don’t have a cookie scoop, you can also use 1/4 measuring cup. Measure out the cookie dough, press it flat, place the frosting inside, then fold the dough around it to create a sealed ball. Bake as instructed.