Frosting Stuffed Funfetti Cookies

The final dish
As seen on
Butternut bakery
Total Time
40 minutes
Prep Time
30 minutes
Cook Time
10 minutes
Rating
5 out of 5 stars
(2)

Ingredients

11-12 cookies
  • 2 tbsp unsalted butter, room temp
  • 3/4 cup powdered sugar
  • 1/4 tsp vanilla
  • Tiny pinch of salt
  • 2 tsp sprinkles
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup unsalted butter, melted
  • 1/2 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 tsp vanilla extract
  • 1 large egg
  • 2/3 cup sprinkles
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Preparation

Chef’s notes

*If you don’t have a cookie scoop, you can also use 1/4 measuring cup. Measure out the cookie dough, press it flat, place the frosting inside, then fold the dough around it to create a sealed ball. Bake as instructed.
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